parmesan, extra virgin olive oil, bread crumbs, sage & chile pepper recipes
4 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: bread crumbs, parmesan, extra virgin olive oil, sage, chile pepper, lamb shoulder, butter, white wine, rosemary, parsley, tomato, green beans, onion, potato, garlic
Baked Cannelloni
thehappyfoodie.co.uk
Ingredients: bread crumbs, parmesan, extra virgin olive oil, sage, chile pepper, ground beef, salami, ground pork, ricotta, cannelloni, basil, egg, tomato, onion, garlic
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: bread crumbs, parmesan, extra virgin olive oil, sage, chile pepper, chicken stock, rack of lamb, boneless lamb, white wine, rosemary, polenta, parsley, tomato, onion, garlic
Baked Cannelloni
yummly.co.uk
Ingredients: bread crumbs, parmesan, extra virgin olive oil, sage, chile pepper, ground beef, salami, ground pork, ricotta, cannelloni, basil, egg, tomato, onion, garlic