parmesan, extra virgin olive oil, butter, nutmeg, chili flake & fontina recipes
2 recipes
Page 1
Creamy Roasted Brussels Sprout and Quinoa Gratin
cookieandkate.com
Ingredients: parmesan, fontina, butter, extra virgin olive oil, chili flake, nutmeg, milk, bread, gruyere, oregano, thyme, quinoa, brussels sprout, garlic, vegetable broth
Swiss Chard Lasagna with Ricotta and Mushrooms
bonappetit.com
Ingredients: parmesan, fontina, butter, extra virgin olive oil, chili flake, nutmeg, ricotta, flour, lasagna, milk, chard, bay leaf, button mushroom, clove, onion, garlic