parmesan, extra virgin olive oil, butter, rosemary & peas recipes
4 recipes
Page 1
Zesty Spring Vegetable Speedy Pasta Sauce
thechiappas.com
Ingredients: parmesan, butter, extra virgin olive oil, rosemary, peas, lemon, asparagus
Garganelli with Asparagus, Artichokes, Favas, and Peas
bonappetit.com
Ingredients: parmesan, butter, extra virgin olive oil, rosemary, peas, short-cut pasta, fava beans, lemon, artichoke, spinach, asparagus, tarragon
Beef and rosemary pies with scone topping
womensweeklyfood.com.au
Ingredients: parmesan, butter, extra virgin olive oil, rosemary, peas, beef sausage, chicken stock, flour, self-raising flour, milk, honey, onion
Rigatoni with Spicy, Creamy Marinara
cookingclassy.com
Ingredients: parmesan, butter, extra virgin olive oil, rosemary, peas, chicken breast, rigatoni, flour, half and half, basil, thyme, onion, sugar, canned tomato, garlic, chili flake