parmesan, extra virgin olive oil, capers, basil, canned anchovy & green olives recipes
3 recipes
Page 1
Spaghetti Puttanesca Recipe
timesofindia.com
Ingredients: canned anchovy, parmesan, green olives, extra virgin olive oil, basil, capers, spaghetti, parsley, tomato, black olives, garlic, chili flake
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: canned anchovy, parmesan, green olives, extra virgin olive oil, basil, capers, tuna steak, lemon, peppercorn, balsamic vinegar, tapenade, rosemary, artichoke, parsley, oregano, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, parmesan, green olives, extra virgin olive oil, basil, capers, tuna steak, lemon, peppercorn, balsamic vinegar, tapenade, rosemary, artichoke, parsley, oregano, thai chile pepper, garlic