parmesan, extra virgin olive oil, carrot, chicken stock, bay leaf & butter recipes
12 recipes
Page 1
White bean, leek and garlic sausage soup
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, merguez, bacon, celery, basil, white beans, leek, garlic
Creamy Spaghetti and Beans
foodnetwork.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, pancetta, spaghetti, white wine, parsley, white beans, thyme, onion, garlic
Italian Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, chicken breast, pine nut, flour, gnocchi, celery, lemon, basil, parsley, button mushroom, garlic
Polenta Lasagna
daringgourmet.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, ground beef, fresh mozzarella, celery, rosemary, red wine, cornmeal, thyme, onion, canned tomato, garlic
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, ground turkey, milk, celery, rosemary, red wine, polenta, parsley, tomato paste, tomato, poultry seasoning, onion, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, ground beef, pancetta, chicken livers, ground pork, heavy cream, short-cut pasta, milk, celery, red wine, parsley, sage, onion, canned tomato, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, ground beef, ground chicken, pancetta, ground pork, heavy cream, short-cut pasta, milk, celery, red wine, parsley, sage, onion, canned tomato, garlic
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, ground beef, pancetta, ground pork, rigatoni, milk, celery, white wine, basil, peas, tomato paste, onion, canned tomato, garlic, nutmeg
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, whole chicken, celery, peppercorn, white wine, shallot, parsley, rutabaga, porcini, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, ground beef, ground chicken, fish sauce, pancetta, ground lamb, gelatin, ground pork, heavy cream, milk, celery, red wine, parsley, sage, tomato, onion, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, veal steak, ground lamb, veal stock, chicken livers, ground pork, heavy cream, short-cut pasta, celery, basil, red wine, parsley, clove, sage, tomato, onion, chili flake
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, parmesan, butter, extra virgin olive oil, carrot, bay leaf, clam, prosciutto, chicken bones, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic