parmesan, extra virgin olive oil, carrot, olive oil & pine nut recipes
5 recipes
Page 1
Roasted Carrots with Carrot Top Pesto
kirbiecravings.com
Ingredients: pine nut, parmesan, extra virgin olive oil, carrot, olive oil, baby carrot, garlic powder, onion powder, garlic
Morning Must: Multigrain Polenta With Pesto Eggs
foodrepublic.com
Ingredients: pine nut, parmesan, extra virgin olive oil, carrot, olive oil, butter, kale, cornmeal, egg, parsley, millet, garlic, kasha
Jessica's Cumin roasted carrots: Grow Cook Eat
rte.ie
Ingredients: pine nut, parmesan, extra virgin olive oil, carrot, olive oil, feta, cumin, lemon, basil, vegetable oil, wild rice, onion, pumpkin seeds, garlic, canned chickpea, vegetable broth
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, parmesan, extra virgin olive oil, carrot, olive oil, bacon, beef stock, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, parsley, tomato, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, parmesan, extra virgin olive oil, carrot, olive oil, bacon, beef stock, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, parsley, tomato, leek, baby greens, potato, garlic, sherry vinegar