parmesan, extra virgin olive oil, chicken broth, garlic, bay leaf & canned cannellini beans recipes
5 recipes
Page 1
Cannellini and Fennel Soup with Tomatoes and Kale
karenskitchenstories.com
Ingredients: chicken broth, parmesan, canned cannellini beans, extra virgin olive oil, bay leaf, garlic, fennel, basil, smoked paprika, tomato, cavolo nero, chili flake
White Bean Escarole Soup
italianfoodforever.com
Ingredients: chicken broth, parmesan, canned cannellini beans, extra virgin olive oil, bay leaf, garlic, celery, lemon, thyme, onion, endive, chili flake
The Best Italian Minestrone Soup Recipe
mommalew.com
Ingredients: chicken broth, parmesan, canned cannellini beans, extra virgin olive oil, bay leaf, garlic, celery, carrot, parsley, tomato paste, baby greens, onion, canned tomato, italian seasoning
Slow Cooker Chicken and Sausage Stew
smells-like-home.com
Ingredients: chicken broth, parmesan, canned cannellini beans, extra virgin olive oil, bay leaf, garlic, boneless skinless chicken thighs, sweet italian sausage, flour, white wine, tomato paste, baby greens, thyme, onion, chili flake
Minestrone Soup
awellfedlife.com
Ingredients: chicken broth, parmesan, canned cannellini beans, extra virgin olive oil, bay leaf, garlic, pasta shell, celery, zucchini, kale, basil, carrot, oregano, onion, canned tomato