parmesan, extra virgin olive oil, chicken broth, shallot, butter & peas recipes
5 recipes
Page 1
Champagne and Leek Risotto with Roasted Shrimp
stripedspatula.com
Ingredients: chicken broth, parmesan, butter, shallot, extra virgin olive oil, peas, shrimp, lemon, parsley, champagne, leek, thyme, risotto rice, garlic
one pot chicken and rice with spring veggies
healthyseasonalrecipes.com
Ingredients: chicken broth, parmesan, butter, shallot, extra virgin olive oil, peas, chicken breast, cream cheese, brown rice, chive, snap peas, bell pepper, thyme, asparagus, tarragon
Spring Herb Mushroom Risotto
aberdeenskitchen.com
Ingredients: chicken broth, parmesan, butter, shallot, extra virgin olive oil, peas, pesto, microgreens, white wine, chive, basil, parsley, button mushroom, sage, risotto rice, garlic
Turkey and Pancetta Pot Pies
foodnetwork.com
Ingredients: chicken broth, parmesan, butter, shallot, extra virgin olive oil, peas, pancetta, turkey breast, buttermilk, heavy cream, flour, baking powder, carrot, cornmeal, thyme, sweet corn, baking soda
Turkey & Pancetta Pot Pies
giadzy.com
Ingredients: chicken broth, parmesan, butter, shallot, extra virgin olive oil, peas, pancetta, turkey breast, buttermilk, heavy cream, flour, baking powder, carrot, cornmeal, thyme, sweet corn, baking soda