parmesan, extra virgin olive oil, chicken stock, celery, garlic & canned chickpea recipes
4 recipes
Page 1
Pasta e Ceci
sipandfeast.com
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, garlic, canned chickpea, short-cut pasta, rosemary, carrot, olive oil, tomato paste, onion, chili flake
Minestra di Ceci all’Antica Marchigiana (Chickpea and Escarole Soup)
ouritaliantable.com
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, garlic, canned chickpea, pork ribs, bread, olive oil, tomato paste, onion, endive, canned tomato
Healthier minestrone recipe
taste.com.au
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, garlic, canned chickpea, bacon, lemon, red onion, zucchini, parsley, borlotti beans, leek, potato
Minestrone Soup with Sweet Sausage
foodnetwork.com
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, garlic, canned chickpea, whole chicken, sweet italian sausage, spaghetti, rustic italian bread, lemon, peppercorn, canned cannellini beans, fennel, rosemary, carrot, bay leaf, tomato, thyme, onion