parmesan, extra virgin olive oil, flour, chili flake & half and half recipes
6 recipes
Page 1
Spinach Mushroom Tortellini Soup
cookingtv-channel.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, chili flake, chicken broth, butter, tortellini, white wine, button mushroom, sage, spinach, thyme, onion, garlic, nutmeg
Rigatoni with Spicy, Creamy Marinara
cookingclassy.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, chili flake, chicken breast, rigatoni, butter, rosemary, basil, peas, thyme, onion, sugar, canned tomato, garlic
Corn Fritter Caprese with Peaches and Tomatoes
purewow.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, chili flake, fresh mozzarella, mozzarella, baking powder, basil, peach, vegetable oil, egg, parsley, tomato, sweet corn, scallion
Spinach Gnocchi
foodnetwork.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, chili flake, chicken stock, butter, cracked pepper, white wine, egg, olive oil, tomato, baby greens, onion, potato, garlic, nutmeg
Lightened-Up Kale Artichoke Dip
wrytoasteats.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, chili flake, sour cream, butter, panko, cheddar, lemon, lettuce, garlic powder, parsley, onion powder, onion, garlic, canned artichoke
Chicken in an Italian Parmesan Cream Sauce
flavormosaic.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, chili flake, chicken broth, chicken breast, butter, cracked pepper, lemon, garlic powder, capers, onion powder, onion, canned tomato, garlic, seasoned salt, italian seasoning