parmesan, extra virgin olive oil, garlic, bell pepper, zucchini & ricotta recipes
5 recipes
Page 1
Ratatouille soup with pistou
womensweeklyfood.com.au
Ingredients: parmesan, ricotta, zucchini, extra virgin olive oil, bell pepper, garlic, bread, red onion, eggplant, basil, canned tomato, vegetable broth
Polenta Lasagna
weelicious.com
Ingredients: parmesan, ricotta, zucchini, extra virgin olive oil, bell pepper, garlic, fresh mozzarella, polenta, marinara sauce, egg, baby greens, nutmeg
BEST Vegetarian Baked Ziti
themediterraneandish.com
Ingredients: parmesan, ricotta, zucchini, extra virgin olive oil, bell pepper, garlic, mozzarella, ziti, red onion, paprika, basil, marinara sauce, oregano
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: parmesan, ricotta, zucchini, extra virgin olive oil, bell pepper, garlic, canned anchovy, sourdough bread, lemon, eggplant, chive, basil, bay leaf, egg, parsley, capers, chili flake
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: parmesan, ricotta, zucchini, extra virgin olive oil, bell pepper, garlic, lasagna, mozzarella, eggplant, basil, bay leaf, egg, parsley, tomato, oregano, thyme, onion, chili flake, nutmeg