parmesan, extra virgin olive oil, garlic, bread, canned tomato & sage recipes
4 recipes
Page 1
Country-style Lentil Soup
academiabarilla.it
Ingredients: parmesan, bread, extra virgin olive oil, sage, canned tomato, garlic, canned anchovy, butter, celery, lentils
Pressure Cooker Ribollita
yummly.com
Ingredients: parmesan, bread, extra virgin olive oil, sage, canned tomato, garlic, chicken broth, celery, kale, cannellini beans, carrot, bay leaf, thyme, onion
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: parmesan, bread, extra virgin olive oil, sage, canned tomato, garlic, celery, canned cannellini beans, kale, carrot, bay leaf, thyme, onion, vegetable broth
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: parmesan, bread, extra virgin olive oil, sage, canned tomato, garlic, pork shoulder, mortadella, pork fat, flour, bucatini, milk, celery, egg, parsley, leek, fennel seed, thyme, onion