parmesan, extra virgin olive oil, garlic, canned anchovy & cauliflower recipes
9 recipes
Page 1
Farfalle with cauliflower ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, bow-tie pasta, shallot, olive oil, canned tomato
Creamy Cauliflower Gratin with Whole Wheat Crumbs
delish.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, chicken stock, heavy cream, bread, butter, scallion
Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme
crecipe.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, heavy cream, cracked pepper, lemon, olive oil, capers, thyme
Rigatoni with Cauliflower Puttanesca
foodnetwork.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, rigatoni, cherry tomato, kalamata olives, parsley, capers, chili flake
Pasta with Cauliflower, Tomato, and Parmesan
simplyrecipes.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, bread crumbs, macaroni, parsley, tomato paste, tomato, onion, chili flake
Roasted Cauliflower Pasta with Anchovy Garlic Sauce
bakerbynature.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, spaghetti, short-cut pasta, butter, roasted red peppers, parsley, olive oil, capers, chili flake
Cauliflower, Tomato and Olive Pizza
foodnetwork.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, fresh mozzarella, pizza crust, lemon, kalamata olives, canned whole tomato, parsley, capers, chili flake
Cauliflower Soup with Anchovy Breadcrumb Topping
foodnetwork.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, chicken stock, bread crumbs, milk, butter, white wine, rosemary, parsley, onion, potato, nutmeg, cayenne
Incredible Baked Cauliflower and Broccoli Cannelloni
crecipe.com
Ingredients: canned anchovy, parmesan, cauliflower, extra virgin olive oil, garlic, mozzarella, cannelloni, creme fraiche, lemon, tomato sauce, red wine vinegar, broccoli, basil, olive oil, arugula, thyme, chile pepper