parmesan, extra virgin olive oil, garlic, celery, olive oil & canned chickpea recipes
3 recipes
Page 1
Pasta e Ceci
sipandfeast.com
Ingredients: parmesan, celery, extra virgin olive oil, olive oil, garlic, canned chickpea, chicken stock, short-cut pasta, rosemary, carrot, tomato paste, onion, chili flake
Minestra di Ceci all’Antica Marchigiana (Chickpea and Escarole Soup)
ouritaliantable.com
Ingredients: parmesan, celery, extra virgin olive oil, olive oil, garlic, canned chickpea, chicken stock, pork ribs, bread, tomato paste, onion, endive, canned tomato
Chef John's Minestrone Soup
crecipe.com
Ingredients: parmesan, celery, extra virgin olive oil, olive oil, garlic, canned chickpea, chicken broth, pancetta, ditalini, cabbage, canned whole tomato, chard, parsley, borlotti beans, onion, chili flake, italian seasoning