parmesan, extra virgin olive oil, garlic, chicken stock, white wine & ground beef recipes
3 recipes
Page 1
Veal and Sage Meatballs and Pasta with Gorgonzola-Walnut Sauce
foodnetwork.com
Ingredients: ground beef, chicken stock, parmesan, white wine, extra virgin olive oil, garlic, walnut, bread crumbs, flour, spiral pasta, butter, blue cheese, cream, egg, sage, arugula, nutmeg
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, chicken stock, parmesan, white wine, extra virgin olive oil, garlic, bacon, ground pork, half and half, pappardelle, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, chili flake, nutmeg
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: ground beef, chicken stock, parmesan, white wine, extra virgin olive oil, garlic, pancetta, ground pork, rigatoni, milk, butter, celery, basil, carrot, bay leaf, peas, tomato paste, onion, canned tomato, nutmeg