parmesan, extra virgin olive oil, garlic, pancetta & canned tomato recipes

24 recipes

Page 2

Ragu alla bolognese with peas and basil

goodfood.com.au

Ingredients: pancetta, parmesan, extra virgin olive oil, canned tomato, garlic, ground beef, chicken stock, ground pork, rigatoni, milk, butter, celery, white wine, basil, carrot, bay leaf, peas, tomato paste, onion, nutmeg

The Best Homemade Lasagna Recipe

bakerbynature.com

Ingredients: pancetta, parmesan, extra virgin olive oil, canned tomato, garlic, ground beef, hot italian sausage, beef stock, ricotta, lasagna, mozzarella, fontina, basil, red wine, egg, parsley, tomato paste, oregano, onion, sugar, nutmeg

Kale and Mushroom Lasagna

myrecipes.com

Ingredients: pancetta, parmesan, extra virgin olive oil, canned tomato, garlic, beef stock, ricotta, lasagna, mozzarella, half and half, kale, red wine vinegar, basil, red wine, bay leaf, parsley, button mushroom, cooking spray, tomato paste, oregano, onion

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: pancetta, parmesan, extra virgin olive oil, canned tomato, garlic, ground turkey, sweet italian sausage, ditalini, celery, tomato sauce, white wine, canned cannellini beans, soup base, rosemary, basil, carrot, bay leaf, smoked paprika, parsley, oregano, thyme, onion, canned chickpea, chili flake