parmesan, extra virgin olive oil, garlic, parsley, nutmeg & cayenne recipes

4 recipes

Page 1

Cauliflower Alfredo Sauce

thegourmetrd.com

Ingredients: parmesan, extra virgin olive oil, parsley, garlic, nutmeg, cayenne, linguine, butter, condensed milk, lemon, cauliflower, vegetable broth

Cauliflower Soup with Anchovy Breadcrumb Topping

foodnetwork.com

Ingredients: parmesan, extra virgin olive oil, parsley, garlic, nutmeg, cayenne, chicken stock, canned anchovy, bread crumbs, milk, butter, white wine, cauliflower, rosemary, onion, potato

Vegetable Moussaka

jamiegeller.com

Ingredients: parmesan, extra virgin olive oil, parsley, garlic, nutmeg, cayenne, flour, milk, butter, feta, balsamic vinegar, zucchini, eggplant, egg, cinnamon, oregano, lentils, bell pepper, onion, potato, canned tomato

Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce

eatthelove.com

Ingredients: parmesan, extra virgin olive oil, parsley, garlic, nutmeg, cayenne, ground beef, fish sauce, ground pork, spaghetti, milk, panko, shallot, chive, basil, red wine, dijon mustard, smoked paprika, tomato paste, tomato, oregano, onion, chili flake