parmesan, extra virgin olive oil, garlic, rosemary, potato & celery recipes
8 recipes
Page 1
Autumn Minestrone
healthymummy.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, short-cut pasta, red lentils, carrot, gluten free bread, canned tomato, vegetable broth
Sausage, Kale and Lentil Soup
mountainmamacooks.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, chicken stock, sausage, white wine, kale, carrot, tomato paste, lentils, onion
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, chicken stock, short-cut pasta, zucchini, canned pinto beans, parsley, butternut squash, tomato paste, green beans, onion
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, canned cannellini beans, cabbage, kale, carrot, bay leaf, parsnip, quinoa, onion, canned tomato, vegetable broth
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, zucchini, carrot, bay leaf, peas, tomato, leek, green beans, bell pepper, onion, vegetable broth
Italian beef stew
recipes.camp
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, beef broth, beef roast, flour, red wine vinegar, marjoram, basil, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, canned tomato
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, bacon, beef stock, pine nut, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, leek, baby greens, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, potato, garlic, bacon, beef stock, pine nut, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, leek, baby greens, sherry vinegar