parmesan, extra virgin olive oil, garlic, tomato, onion, parsley & heavy cream recipes
7 recipes
Page 1
Penne Alla Vecchia Bettola
eatingeuropean.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, parsley, tomato, onion, garlic, short-cut pasta, vodka, oregano, chili flake
Gnocchi With Pomodoro Sauce Recipe
savoringthegood.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, parsley, tomato, onion, garlic, fresh mozzarella, gnocchi, rosemary, basil, oregano
Linguine with a White Wine Clam Sauce
ceceliasgoodstuff.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, parsley, tomato, onion, garlic, clam, linguine, butter, lemon, white wine, italian seasoning
Leftover Spaghetti Pie with Progresso™ Lentil Soup
quericavida.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, parsley, tomato, onion, garlic, spaghetti, mozzarella, butter, egg, oregano, lentil soup, tofu
Panera Creamy Tomato Soup
runningtothekitchen.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, parsley, tomato, onion, garlic, bread, butter, balsamic vinegar, brown sugar, tomato paste, vegetable broth, chili flake
Guy Cooks With Kids: E.J. and Guy's Pasta
foodnetwork.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, parsley, tomato, onion, garlic, chicken stock, chicken breast, sweet italian sausage, short-cut pasta, broccoli, button mushroom, bell pepper, spinach
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, parsley, tomato, onion, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, milk, butter, celery, red wine, carrot, bay leaf, sage