parmesan, extra virgin olive oil, kalamata olives, onion & canned tomato recipes
6 recipes
Page 1
Pasta Puttanesca Recipe
foodrepublic.com
Ingredients: parmesan, kalamata olives, extra virgin olive oil, onion, canned tomato, canned anchovy, short-cut pasta, capers, sugar, garlic, chili flake
Easy Arrabiatta Pancetta Penne Pasta
ceceliasgoodstuff.com
Ingredients: parmesan, kalamata olives, extra virgin olive oil, onion, canned tomato, pancetta, pesto, short-cut pasta, pasta sauce, garlic, italian seasoning
White Bean Puttanesca with Garlic Bread
andiemitchell.com
Ingredients: parmesan, kalamata olives, extra virgin olive oil, onion, canned tomato, baguette, canned cannellini beans, basil, capers, oregano, garlic, chili flake, canned artichoke
Rigatoni Mediterranean Casserole
thewanderlustkitchen.com
Ingredients: parmesan, kalamata olives, extra virgin olive oil, onion, canned tomato, rigatoni, mozzarella, zucchini, basil, parsley, button mushroom, oregano, thyme, garlic, scallion, chili flake
Slow-Cooker Chicken Cacciatore with Polenta
eatingwell.com
Ingredients: parmesan, kalamata olives, extra virgin olive oil, onion, canned tomato, chicken broth, chicken thighs, flour, basil, red wine, polenta, button mushroom, tomato paste, capers, oregano, bell pepper, garlic, chili flake
Sausage Pizza Panini
mccormickforchefs.com
Ingredients: parmesan, kalamata olives, extra virgin olive oil, onion, canned tomato, pepperoni, sweet italian sausage, sourdough bread, mozzarella, butter, tomato sauce, wing sauce, jalapeno, tomato paste, onion powder, bell pepper, garlic, italian seasoning