parmesan, extra virgin olive oil, milk, butter, basil & chicken stock recipes
5 recipes
Page 1
Sausages in tomato sugo with creamy polenta
goodfood.com.au
Ingredients: chicken stock, parmesan, milk, butter, extra virgin olive oil, basil, sausage, tomato sauce, polenta, tomato paste, onion, garlic
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: chicken stock, parmesan, milk, butter, extra virgin olive oil, basil, canned anchovy, boneless lamb, semolina, white wine, cherry tomato, rosemary, egg, oregano, garlic
Philly Cheesesteak Pizza
recipesbyjenn.com
Ingredients: chicken stock, parmesan, milk, butter, extra virgin olive oil, basil, beef steak, mascarpone, cracked pepper, parsley, olive oil, button mushroom, tomato, oregano, bell pepper, onion, garlic
The Ultimate Meatballs al Forno with Creamy Polenta
foodnetwork.com
Ingredients: chicken stock, parmesan, milk, butter, extra virgin olive oil, basil, ground beef, ground pork, pine nut, bread crumbs, heavy cream, baguette, fresh mozzarella, polenta, cornmeal, egg, parsley, tomato, garlic, wild mushroom
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: chicken stock, parmesan, milk, butter, extra virgin olive oil, basil, ground beef, pancetta, ground pork, rigatoni, celery, white wine, carrot, bay leaf, peas, tomato paste, onion, canned tomato, garlic, nutmeg