parmesan, extra virgin olive oil, milk, butter, bay leaf & ricotta recipes
3 recipes
Page 1
Swiss Chard Lasagna with Ricotta and Mushrooms
bonappetit.com
Ingredients: parmesan, ricotta, milk, butter, extra virgin olive oil, bay leaf, flour, lasagna, fontina, chard, button mushroom, clove, onion, garlic, chili flake, nutmeg
Mushroom and Swiss Chard Lasagna Rolls
giadzy.com
Ingredients: parmesan, ricotta, milk, butter, extra virgin olive oil, bay leaf, walnut, flour, lasagna, blue cheese, shallot, rosemary, shiitake mushroom, chard, button mushroom, sage
Sloppy Lasagna
foodnetwork.com
Ingredients: parmesan, ricotta, milk, butter, extra virgin olive oil, bay leaf, ground beef, flour, lasagna, white wine, basil, carrot, tomato paste, cinnamon, tomato, onion, garlic, nutmeg