parmesan, extra virgin olive oil, milk, butter, onion & ground lamb recipes
4 recipes
Page 1
MOUSSAKA
yummly.co.uk
Ingredients: ground lamb, parmesan, milk, butter, extra virgin olive oil, onion, flour, tomato sauce, eggplant, egg, parsley, cinnamon, oregano
Moussaka (Greek Eggplant Casserole)
yummly.com
Ingredients: ground lamb, parmesan, milk, butter, extra virgin olive oil, onion, flour, eggplant, red wine, white pepper, allspice, tomato paste, cinnamon, tomato, oregano, garlic, nutmeg
Lazy Lasagna with Lamb Ragu, Spinach and Ricotta
foodnetwork.com
Ingredients: ground lamb, parmesan, milk, butter, extra virgin olive oil, onion, chicken stock, ricotta, flour, lasagna, white wine, rosemary, carrot, clove, tomato paste, oregano, spinach, mint, garlic, nutmeg
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground lamb, parmesan, milk, butter, extra virgin olive oil, onion, ground beef, ground chicken, chicken stock, fish sauce, pancetta, gelatin, ground pork, heavy cream, celery, red wine, carrot, bay leaf, parsley, sage, tomato, garlic