parmesan, extra virgin olive oil, milk, thyme & shallot recipes
6 recipes
Page 1
Lighter Green Bean Casserole with Crispy Shallots
iowagirleats.com
Ingredients: parmesan, milk, shallot, extra virgin olive oil, thyme, parsley, button mushroom, green beans, gluten-free flour, garlic
Cheesy Charred Broccoli Pasta Bake
foodal.com
Ingredients: parmesan, milk, shallot, extra virgin olive oil, thyme, monterey jack, flour, short-cut pasta, butter, broccoli, garlic
Pan-Seared Halibut with Creamed Corn & Tomatoes
eatingwell.com
Ingredients: parmesan, milk, shallot, extra virgin olive oil, thyme, halibut, flour, butter, corn husk, basil, tomato, garlic
Polenta with Mushroom Pomodoro
whatsgabycooking.com
Ingredients: parmesan, milk, shallot, extra virgin olive oil, thyme, half and half, butter, cracked pepper, polenta, garlic, cognac, wild mushroom
Fava Bean Soup with Lemon Crème Fraîche & Thyme Olive Oil
snixykitchen.com
Ingredients: parmesan, milk, shallot, extra virgin olive oil, thyme, butter, creme fraiche, cream, fava beans, lemon, peas, potato, vegetable broth
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, milk, shallot, extra virgin olive oil, thyme, prawns, guanciale, bread crumbs, flour, lasagna, butter, feta, white wine, frying oil, chive, egg, parsley, tomato paste, porcini, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg