parmesan, extra virgin olive oil, peas, vegetable broth & chive recipes
5 recipes
Page 1
Israeli Couscous with Asparagus, Peas, and Sugar Snaps
bonappetit.com
Ingredients: parmesan, extra virgin olive oil, chive, peas, vegetable broth, israeli couscous, lemon, snap peas, asparagus, garlic
Spring Vegetable Gnocchi
trialandeater.com
Ingredients: parmesan, extra virgin olive oil, chive, peas, vegetable broth, gnocchi, lemon, basil, bell pepper, asparagus
Gnocchi with Prosciutto, Spring Peas, and Chanterelles
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, chive, peas, vegetable broth, prosciutto, flour, gnocchi, butter, egg, potato, garlic, chili flake, wild mushroom
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, chive, peas, vegetable broth, ricotta, bow-tie pasta, butter, lemon, balsamic vinegar, hot sauce, basil, honey, carrot, parsley, curry, bell pepper, onion, mint, garlic, chili flake
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, chive, peas, vegetable broth, greek yogurt, mozzarella, butter, panko, lemon, dill, white wine, shallot, fresh mint, basil, honey, meyer lemon, egg, mayonnaise, risotto rice, garlic, canola oil