parmesan, extra virgin olive oil, shallot, white wine & bay leaf recipes
5 recipes
Page 1
Linguine with Chicken Ragu
foodnetwork.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, bay leaf, boneless skinless chicken thighs, linguine, celery, rosemary, carrot, marinara sauce, olive oil, onion, canned tomato, garlic
Gordon Ramsey Hell's Kitchen Lobster Risotto Recipe
foodfanatic.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, bay leaf, lobster, mascarpone, butter, celery, lemon, chive, carrot, tomato, onion, risotto rice, garlic
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, bay leaf, chicken stock, chicken breast, butter, feta, lemon, vermouth, fresh mint, basil, parsley, leek, spinach, thyme, onion, risotto rice
Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad
foodnetwork.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, bay leaf, chicken stock, pancetta, chicken breast, bacon, mascarpone, butter, goat cheese, fennel, basil, red wine, meyer lemon, olive oil, clove, arugula, risotto rice, garlic
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: parmesan, white wine, shallot, extra virgin olive oil, bay leaf, whole chicken, chicken stock, butter, celery, peppercorn, carrot, parsley, rutabaga, porcini, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom