parmesan, extra virgin olive oil, spinach, carrot, onion & balsamic vinegar recipes
2 recipes
Page 1
Vegan Bolognese - with lentils and quinoa
rachelcooks.com
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, carrot, spinach, onion, short-cut pasta, basil, parsley, oregano, bell pepper, quinoa, canned tomato, garlic, chili flake, green lentils
Vegan Bolognese
rachelcooks.com
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, carrot, spinach, onion, short-cut pasta, basil, parsley, oregano, bell pepper, quinoa, canned tomato, garlic, chili flake, green lentils