parmesan, extra virgin olive oil, spinach, garlic, lemon & thyme recipes
5 recipes
Page 1
Watercress & Spinach Soup with Cheesy Thyme Crisps
cleaneatingmag.com
Ingredients: parmesan, lemon, extra virgin olive oil, spinach, thyme, garlic, gruyere, butter, whole-wheat flour, creme fraiche, fresh mint, watercress, onion, vegetable broth
Olive Garden Spinach & Artichoke Dip
food.com
Ingredients: parmesan, lemon, extra virgin olive oil, spinach, thyme, garlic, flour, mascarpone, bread, cream cheese, artichoke, parsley, scallion, chili flake, canned artichoke
Turkey Meatball Soup with Quinoa
jessicagavin.com
Ingredients: parmesan, lemon, extra virgin olive oil, spinach, thyme, garlic, chicken broth, ground turkey, milk, panko, cannellini beans, rosemary, egg, parsley, kidney beans, quinoa, onion
Pomelo Orzo Salad
themayakitchen.com
Ingredients: parmesan, lemon, extra virgin olive oil, spinach, thyme, garlic, orzo, cherry tomato, romaine, basil, pomelo, tomato paste, vinaigrette dressing, tomato, oregano, onion, sugar, palm oil
Italian Wedding Soup with Chicken Meatballs
easychickenrecipes.com
Ingredients: parmesan, lemon, extra virgin olive oil, spinach, thyme, garlic, ground chicken, chicken stock, bread crumbs, acini di pepe, milk, celery, white wine, carrot, bay leaf, egg, coriander powder, oregano, onion, chili flake