parmesan, extra virgin olive oil, spinach, garlic, zucchini & green beans recipes
3 recipes
Page 1
Minestrone Vegetable Soup
finedininglovers.com
Ingredients: parmesan, zucchini, extra virgin olive oil, green beans, spinach, garlic, pesto, eggplant, basil, carrot, peas, kidney beans, tomato, leek, onion
Gnocchi Vegetable Soup with Pesto and Parmesan
cookingclassy.com
Ingredients: parmesan, zucchini, extra virgin olive oil, green beans, spinach, garlic, chicken broth, gnocchi, celery, basil, carrot, olive oil, thyme, onion, canned tomato
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, zucchini, extra virgin olive oil, green beans, spinach, garlic, bread, celery, rosemary, basil, carrot, bay leaf, tomato paste, leek, onion, summer squash