parmesan, extra virgin olive oil, spinach, vegetable broth & cannellini beans recipes
3 recipes
Page 1
Hearty Tuscan Soup Recipe
pickledplum.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, spinach, vegetable broth, macaroni, zucchini, carrot, thyme, onion, canned tomato, garlic
Three Bean Soup with Tomato Pesto
themediterraneandish.com
Ingredients: parmesan, extra virgin olive oil, cannellini beans, spinach, vegetable broth, pine nut, basil, smoked paprika, kidney beans, chickpea, tomato, coriander powder, vinegar, onion, potato, canned tomato, garlic
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: parmesan, extra virgin olive oil, cannellini beans, spinach, vegetable broth, butter, lemon, white wine, cherry tomato, zucchini, carrot, artichoke, parsley, gem lettuce, leek, onion, garlic, scallion