parmesan, extra virgin olive oil, tomato paste, pancetta & fennel recipes
3 recipes
Page 1
Garganelli with sausage and fennel ragù
ouritaliantable.com
Ingredients: pancetta, parmesan, fennel, extra virgin olive oil, tomato paste, chicken stock, sweet italian sausage, ricotta, flour, semolina flour, butter, egg, parsley, fennel seed, onion
Fazzoletti Pasta with Pork Ragu
yummly.co.uk
Ingredients: pancetta, parmesan, fennel, extra virgin olive oil, tomato paste, pork shoulder, mortadella, short-cut pasta, celery, basil, red wine, carrot, bay leaf, tomato, oregano, thyme, onion, garlic
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: pancetta, parmesan, fennel, extra virgin olive oil, tomato paste, chicken stock, chicken thighs, pappardelle, celery, tomato sauce, white wine, red onion, kalamata olives, rosemary, carrot, sage, porcini, sugar, garlic, sherry vinegar