parmesan, extra virgin olive oil, zucchini, olive oil & pesto recipes
6 recipes
Page 1
Low FODMAP Pesto Pasta
rbitzer.com
Ingredients: pesto, parmesan, zucchini, extra virgin olive oil, olive oil, pine nut, short-cut pasta, broccoli, basil, bell pepper
Caprese Zoodles with Basil Pesto
healthygffamily.com
Ingredients: pesto, parmesan, zucchini, extra virgin olive oil, olive oil, almond, fresh mozzarella, cherry tomato, rice wine vinegar, basil, black olives, garlic
Grilled Vegetable Pesto Quesadillas
sharedappetite.com
Ingredients: pesto, parmesan, zucchini, extra virgin olive oil, olive oil, pine nut, mozzarella, flatbread, red onion, basil, bell pepper, garlic
Grilled Vegetable Pizza
thepioneerwoman.com
Ingredients: pesto, parmesan, zucchini, extra virgin olive oil, olive oil, pine nut, flour, fresh mozzarella, goat cheese, pizza crust, yeast, basil, bell pepper, summer squash, garlic
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pesto, parmesan, zucchini, extra virgin olive oil, olive oil, pearl barley, celery, carrot, bay leaf, parsley, tomato, green beans, thyme, onion, potato, garlic, vegetable broth
Healthy Low Carb Chicken Minestrone Soup
lowcarbmaven.com
Ingredients: pesto, parmesan, zucchini, extra virgin olive oil, olive oil, chicken broth, rotisserie chicken, celery, white wine, cabbage, garlic & herb seasoning, basil, canned whole tomato, carrot, parsley, green beans, onion, garlic