parmesan, flour, beef stock & beef roast recipes
8 recipes
Page 1
Italian Beef Rollups
afamilyfeast.com
Ingredients: beef stock, beef roast, parmesan, flour, provolone, mozzarella, extra virgin olive oil, basil, red wine, mashed potatoes, tomato paste, oregano, onion, canned tomato
Beef and beer pie
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, flour, worcestershire, milk, butter, beer, white pepper, egg, olive oil, tomato paste, thyme, onion, garlic
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: beef stock, beef roast, parmesan, flour, bacon, self-raising flour, milk, butter, red wine, bay leaf, olive oil, button mushroom, thyme, onion, garlic
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, flour, bacon, butter, red wine, polenta, dijon mustard, egg, olive oil, button mushroom, tomato paste, thyme, onion, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, flour, self-raising flour, milk, butter, sun dried tomato, red wine, carrot, egg, parsley, olive oil, tomato paste, thyme, onion, garlic
Crunchy-top Guinness beef and mushroom casserole
healthyfood.com
Ingredients: beef stock, beef roast, parmesan, flour, bread, beer, celery, paprika, rosemary, carrot, vegetable oil, bay leaf, button mushroom, onion, canned tomato, garlic, canola oil
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, parmesan, flour, spiral pasta, celery, balsamic vinegar, rosemary, red wine, carrot, parsley, olive oil, tomato paste, sage, thyme, onion, canned tomato, garlic
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, flour, chicken stock, pie crust, milk, butter, sun-dried tomatoes in oil, basil, red wine, polenta, olive oil, button mushroom, black olives, bell pepper, onion, potato, canned tomato, garlic