parmesan, flour, eggplant, sugar & lamb stock recipes
1 recipes
Page 1
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, parmesan, flour, eggplant, sugar, ground lamb, milk, spiral pasta, butter, feta, red wine, bay leaf, egg, allspice, olive oil, cinnamon, tomato, thyme, garlic, nutmeg