parmesan, garlic, leek, chicken stock & tomato paste recipes

8 recipes

Page 1

Italian Sausage Soup with Spinach, Pasta, and Caramelized Fennel

asimplepantry.com

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, sweet italian sausage, ditalini, cracked pepper, white wine, fennel, olive oil, baby greens, canned tomato, chili flake

Lentil Sausage Soup (updated)

barefootcontessa.com

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, kielbasa, cumin, celery, red wine vinegar, carrot, olive oil, thyme, onion, green lentils

Tuscan White Bean Soup with Parsley Pesto

recipecommunity.com.au

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, pine nut, celery, lemon, maple syrup, cannellini beans, carrot, parsley, olive oil, onion, chile pepper, canned tomato

Summer Minestrone Soup

myrecipes.com

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, pesto, ditalini, celery, zucchini, cannellini beans, carrot, olive oil, green beans, bell pepper, cavolo nero, summer squash, canned tomato

Braised lamb shanks, burnt leeks and zucchini salad

gourmettraveller.com.au

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, lamb shank, almond, lemon, zucchini, rosemary, basil, canned whole tomato, red wine, grapeseed oil, olive oil, chile pepper, sugar

Minestrone Soup Recipe

magicskillet.com

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, bacon, macaroni, celery, cabbage, zucchini, basil, carrot, canned beans, parsley, olive oil, sage, tomato, onion, potato

Slow-cooked chicken thighs with gravy

bbc.co.uk

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, veal stock, boneless skinless chicken thighs, chicken wings, butter, celery, lemon, white wine, carrot, bay leaf, kombu, sage, rutabaga, thyme, onion

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, parmesan, tomato paste, leek, garlic, clam, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, extra virgin olive oil, basil, honey, carrot, bay leaf, white pepper, parsley, olive oil, button mushroom, tomato, thyme, onion