parmesan, heavy cream, parsley, celery, bay leaf & rabbit recipes
1 recipes
Page 1
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: rabbit, parmesan, heavy cream, celery, bay leaf, parsley, chicken stock, bacon, butter, rosemary, red wine, carrot, juniper berry, molasses, olive oil, whisky, grits, thyme, onion, garlic