parmesan, lemon, bread, carrot & cavolo nero recipes

2 recipes

Page 1

Winter minestrone stew

olivemagazine.com

Ingredients: parmesan, bread, lemon, carrot, cavolo nero, celery, cannellini beans, white wine vinegar, olive oil, borlotti beans, tomato paste, thyme, onion, garlic, vegetable broth

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: parmesan, bread, lemon, carrot, cavolo nero, ricotta, milk, butter, celery, white wine, cannellini beans, rosemary, basil, snap peas, egg, peas, olive oil, baby greens, onion, garlic, vegetable broth, nutmeg