parmesan
lemon
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olive oil
parsley
milk
butter
pine nut
ricotta
tomato
extra virgin olive oil
onion
fresh mozzarella
carrot
prosciutto
bread crumbs
mozzarella
white wine
marinara sauce
baby greens
asparagus
chile pepper
canned tomato
nutmeg
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ground chicken
chicken breast
pesto
heavy cream
celery
cracked pepper
tomato sauce
cherry tomato
hot sauce
garlic powder
honey
peas
tomato paste
thyme
green lentils
chicken tenders
sweet italian sausage
smoked salmon
plaice
ground pork
pecan
hazelnut
almond
short-cut pasta
bow-tie pasta
goat cheese
creme fraiche
unbleached all-purpose flour
red onion
paprika
orange
brown sugar
portobello mushroom
kalamata olives
romaine
eggplant
chive
broccoli
parmesan, lemon, bread, egg & basil recipes
21 recipes
Page 2
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, bread, lemon, basil, egg, ricotta, milk, butter, celery, white wine, cannellini beans, rosemary, snap peas, carrot, peas, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg