parmesan, lemon, broccoli, basil & tomato recipes
9 recipes
Page 1
Broccoli & Tomato Casserole Recipe
recipes.net
Ingredients: parmesan, lemon, broccoli, basil, tomato, mozzarella, cottage cheese, egg, onion, garlic
Spaghetti with Pesto Verde
goodhousekeeping.com
Ingredients: parmesan, lemon, broccoli, basil, tomato, pine nut, spaghetti, zucchini, extra virgin olive oil, baby greens, garlic
Tomato, Broccoli, and Mozzarella Casserole
food.com
Ingredients: parmesan, lemon, broccoli, basil, tomato, bow-tie pasta, mozzarella, cottage cheese, egg, onion, garlic, canned chickpea
Vegetable Stew
eatsmarter.com
Ingredients: parmesan, lemon, broccoli, basil, tomato, fennel, snow peas, olive oil, fennel seed, aniseed, asparagus, scallion, vegetable broth
Chicken Soup with Vegetables, Noodles and Pesto
eatsmarter.com
Ingredients: parmesan, lemon, broccoli, basil, tomato, chicken breast, pine nut, spaghetti, paprika, zucchini, parsley, olive oil, chile pepper, garlic, vegetable broth
Tomato Basil Summer Veggie Casserole
thefoodcharlatan.com
Ingredients: parmesan, lemon, broccoli, basil, tomato, fresh mozzarella, spiral pasta, mozzarella, cottage cheese, cherry tomato, canned beans, egg, olive oil, onion, garlic
Meatball Weight Loss Meal Prep
flavcity.com
Ingredients: parmesan, lemon, broccoli, basil, tomato, ground beef, ground pork, celery, zucchini, honey, red wine, carrot, egg, parsley, olive oil, tomato paste, capers, oregano, bell pepper, thyme, onion, garlic, chili flake
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: parmesan, lemon, broccoli, basil, tomato, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: parmesan, lemon, broccoli, basil, tomato, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar