parmesan, lemon, broccoli, parsley & pine nut recipes
10 recipes
Page 1
Italian Farro Bowl with roasted broccoli, pine nuts, and Parmesan
homechef.com
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, pearled farro, red onion, cherry tomato
Easy Creamy Broccoli Pasta
nospoonnecessary.com
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, bread crumbs, spaghetti, ricotta, extra virgin olive oil
Broccoli, Lemon and Chilli Pasta
ellerepublic.de
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, tagliatelle, olive oil, chile pepper, garlic
Parsley Pesto Pasta with Broccoli and Salmon Recipe
iamafoodblog.com
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, salmon, short-cut pasta, olive oil, garlic
Stilton & sprouting broccoli frittata
jamieoliver.com
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, butter, blue cheese, extra virgin olive oil, egg
Homemade Broccoli Pesto With Jalapeno
sidechef.com
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, short-cut pasta, basil, jalapeno, olive oil, garlic
Broccoli Pasta
eatwell.co.nz
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, canned anchovy, bread crumbs, short-cut pasta, kalamata olives, extra virgin olive oil, garlic
Chicken Soup with Vegetables, Noodles and Pesto
eatsmarter.com
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, chicken breast, spaghetti, paprika, zucchini, basil, olive oil, tomato, chile pepper, garlic, vegetable broth
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, bacon, beef stock, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, cannellini beans, rosemary, basil, carrot, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, parmesan, lemon, broccoli, parsley, bacon, beef stock, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, cannellini beans, rosemary, basil, carrot, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar