parmesan, lemon, celery, thyme & kale recipes
9 recipes
Page 1
Slow Cooker Tuscan White Bean Soup
myrecipes.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken stock, hot italian sausage, carrot, bay leaf, white beans, tomato paste, onion, garlic
Slow Cooker Tuscan White Bean Soup
myrecipes.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken stock, hot italian sausage, carrot, bay leaf, white beans, tomato paste, onion, garlic
Slow Cooker Quinoa, Chicken and Kale Soup
cookingclassy.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken broth, chicken breast, extra virgin olive oil, cannellini beans, rosemary, parsley, quinoa, onion, garlic
Instant Pot Pesto Zuppa Toscana.
halfbakedharvest.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken broth, bacon, chicken sausage, pesto, heavy cream, onion, potato, garlic, chili flake
Slow Cooker Quinoa, Chicken and Kale Soup Recipe - (4.3/5)
keyingredient.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken broth, chicken breast, extra virgin olive oil, cannellini beans, rosemary, parsley, quinoa, onion, garlic
Lemon Chicken Soup with Lentils, Kale, & Beans
superhealthykids.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken broth, chicken breast, carrot, canned beans, parsley, olive oil, oregano, lentils, onion, garlic
Creamy Wild Rice Chicken Soup with Roasted Mushrooms.
halfbakedharvest.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken broth, chicken breast, heavy cream, butter, shallot, mixed mushrooms, rosemary, carrot, parsley, sage, wild rice, garlic, chili flake
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: parmesan, celery, lemon, kale, thyme, canned cannellini beans, zucchini, rosemary, carrot, parsley, olive oil, green beans, bell pepper, quinoa, onion, sugar, canned tomato, garlic, canned chickpea, vegetable broth
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: parmesan, celery, lemon, kale, thyme, chicken broth, ground chicken, bread crumbs, orzo, dill, shallot, rosemary, basil, carrot, bay leaf, egg, parsley, olive oil, sage, oregano, onion, garlic