parmesan, lemon, egg, butter, pastry flour & parsley recipes
10 recipes
Page 1
Italian Style Cheese and Spinach Dumplings (Malfatti)
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, ricotta, spinach, nutmeg
Stuffed Breaded Chicken Cutlets
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, chicken breast, bread crumbs, paprika, vegetable oil, garlic
Stuffed Cabbage Rolls
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, walnut, ghee, heavy cream, cabbage, saffron, onion, vegetable broth
Tortellini with Lemon Tarragon Sauce
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, turkey breast, bread crumbs, milk, white wine, carrot, onion, tarragon
Ricotta and Herb Ravioli
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, bread crumbs, ricotta, dill, white wine, fresh mint, white pepper, oregano, spinach, thyme
Asparagus Flan with Turkey
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, turkey breast, bread crumbs, heavy cream, white wine, vegetable oil, poppy seed, asparagus, sugar, nutmeg
Moussaka with Spinach
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, milk, feta, dill, eggplant, olive oil, cinnamon, spinach, onion, potato, canned tomato, garlic
Swiss Chard Strudel with Tomato Ragout
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, bread crumbs, quark, shallot, chard, olive oil, tomato, rhubarb, sugar, garlic, nutmeg, sunflower oil
Pasta Rolls with Porcini Mushrooms and Pesto
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, bread crumbs, ricotta, heavy cream, lasagna, white wine, chard, olive oil, button mushroom, thyme, onion, garlic
Veal Cutlets with Strudel
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Ingredients: parmesan, butter, pastry flour, lemon, egg, parsley, veal cutlet, ghee, milk, creme fraiche, phyllo, white wine, fennel, cornmeal, olive oil, tomato, leek, oregano, garlic, vegetable broth, nutmeg