parmesan, lemon, egg, extra virgin olive oil, basil & nutmeg recipes
7 recipes
Page 1
Smoke-Roasted Gnocchi
traegergrills.com
Ingredients: parmesan, lemon, extra virgin olive oil, basil, egg, nutmeg, pine nut, ricotta, flour, sweet potato
Smoke-Roasted Gnocchi
traegergrills.com
Ingredients: parmesan, lemon, extra virgin olive oil, basil, egg, nutmeg, pine nut, ricotta, flour, butter, sweet potato
Mini Milanese-Style Pork Tenderloin
tasteandtellblog.com
Ingredients: parmesan, lemon, extra virgin olive oil, basil, egg, nutmeg, pork fillet, bread crumbs, flour, red onion, parsley, tomato
Spinach & ricotta cannelloni
jamieoliver.com
Ingredients: parmesan, lemon, extra virgin olive oil, basil, egg, nutmeg, ricotta, fresh mozzarella, cannelloni, bay leaf, tomato, spinach, onion, garlic
Jamie Oliver's baked crepes with ricotta and broccolini
delicious.com.au
Ingredients: parmesan, lemon, extra virgin olive oil, basil, egg, nutmeg, ricotta, flour, fresh mozzarella, milk, zucchini, tenderstem broccoli, tomato, arugula, garlic
Four Cheese and Spinach Lasagna
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, basil, egg, nutmeg, lasagna, mozzarella, cottage cheese, goat cheese, tomato sauce, canned whole tomato, spinach, garlic, cayenne
Ricotta fritters
jamieoliver.com
Ingredients: parmesan, lemon, extra virgin olive oil, basil, egg, nutmeg, canned anchovy, ricotta, flour, tomato sauce, balsamic vinegar, zucchini, fresh mint, olive oil, black olives, porcini, chile pepper, garlic