parmesan, lemon, egg, flour, parsley & rosemary recipes
7 recipes
Page 1
Parmesan-Rosemary Gougères with Goat Cheese Filling
finefoodsblog.com
Ingredients: parmesan, flour, lemon, rosemary, egg, parsley, mascarpone, butter, goat cheese
parmesan + herb baked chickpeas
theclevercarrot.com
Ingredients: parmesan, flour, lemon, rosemary, egg, parsley, seasoned bread crumbs, garlic powder, smoked paprika, olive oil, canned chickpea
Pork Milanese
foodnetwork.com
Ingredients: parmesan, flour, lemon, rosemary, egg, parsley, pork chops, bread, cherry tomato, extra virgin olive oil, arugula
Creamy Chicken Francese
sweetandsavorymeals.com
Ingredients: parmesan, flour, lemon, rosemary, egg, parsley, chicken broth, chicken breast, heavy cream, butter, white wine, olive oil, garlic
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, flour, lemon, rosemary, egg, parsley, chicken stock, veal steak, milk, butter, celery, white wine, carrot, polenta, olive oil, onion, canned tomato, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: parmesan, flour, lemon, rosemary, egg, parsley, chicken broth, beef broth, boneless lamb, milk, butter, celery, white wine, carrot, cornmeal, olive oil, onion, canned tomato, garlic
Buttermilk chicken schnitzel with fennel and apple slaw
delicious.com.au
Ingredients: parmesan, flour, lemon, rosemary, egg, parsley, chicken breast, buttermilk, panko, celery, cabbage, fennel, apple, vegetable oil, dijon mustard, mayonnaise, sage, thyme, garlic