parmesan, lemon, egg, nutmeg & bay leaf recipes

9 recipes

Page 1

Ricotta Gnocchi with Parmesan Broth and Chives

culturecheesemag.com

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, ricotta, flour, peppercorn, brandy, chive, onion

Spinach & ricotta cannelloni

jamieoliver.com

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, ricotta, fresh mozzarella, cannelloni, extra virgin olive oil, basil, tomato, spinach, onion, garlic

Fresh ricotta and spinach crespellini

deliciousmagazine.co.uk

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, flour, milk, butter, cream, olive oil, spinach, thyme, onion, canned tomato, garlic

Spring Shells and Cheese

foodnetwork.com

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, flour, milk, gruyere, butter, pasta shell, shallot, zucchini, baby greens, thyme, cayenne

Potato Gnocchi with Lobster, Leeks + Cream

potatogoodness.com

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, lobster, heavy cream, flour, butter, white wine, chive, potato starch, white pepper, leek, thyme, potato

Tomato, Ricotta, Kale & Basil Lasagne

sidechef.com

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, ricotta, lasagna, mozzarella, red onion, basil, olive oil, tomato, arugula, baby greens, cavolo nero, garlic, chili flake

Stuffed Conchiglione Bake

eatsmarter.com

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, pine nut, ricotta, pasta shell, celery, basil, canned whole tomato, carrot, olive oil, tomato paste, spinach, onion, sugar, garlic

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, flour, lasagna, milk, cottage cheese, celery, eggplant, extra virgin olive oil, marjoram, carrot, button mushroom, sage, fennel seed, onion, canned tomato, garlic

Marion’s Best Spaghetti Meatballs

marionskitchen.com

Ingredients: parmesan, lemon, bay leaf, egg, nutmeg, ground beef, ground pork, spaghetti, ricotta, milk, soy sauce, panko, extra virgin olive oil, white miso, canned whole tomato, parsley, tomato paste, fennel seed, star anise, chile pepper, garlic