parmesan, lemon, egg, vegetable broth & parsley recipes
16 recipes
Page 1
Skillet Barley With Kale and Eggs Recipe
seriouseats.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, pearl barley, shallot, kale, jalapeno, olive oil
Spaghetti Squash Croquettes With Lemon Sauce
pickledplum.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, worcestershire, flour, panko, extra virgin olive oil, spaghetti squash, button mushroom
Pesto Potato Salad with Egg
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, pine nut, green olives, basil, olive oil, potato, sugar
Stuffed Squid
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, squid, bread, white wine, fennel, rosemary, olive oil
Baked crab & egg gratin
eggrecipes.co.uk
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, crab, bread crumbs, flour, butter, cream, hot sauce, onion
Spinach & Lemon Soup with Orzo
gimmesomeoven.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, orzo, olive oil, spinach, thyme, onion, garlic, chili flake
Creamy Green Vegetable Soup
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, heavy cream, fava beans, olive oil, green beans, onion, asparagus, garlic
Fennel and Parmesan Stuffed Cuttlefish
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, cuttlefish, bread, white wine, radicchio, fennel, rosemary, tomato juice, olive oil
Stuffed Cabbage Rolls
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, walnut, ghee, heavy cream, butter, pastry flour, cabbage, saffron, onion
Semolina Dumplings with Vegetable Stew
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, semolina flour, butter, sun-dried tomatoes in oil, carrot, tomato paste, onion, asparagus, sugar, scallion, nutmeg
Italian Wedding Soup
whatsgabycooking.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, ground chicken, seasoned bread crumbs, cracked pepper, kale, cannellini beans, olive oil, oregano, onion, garlic, chili flake
Poached eggs with truffle polenta and salsa verde
womensweeklyfood.com.au
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, canned anchovy, milk, butter, white truffle oil, basil, white wine vinegar, polenta, olive oil, capers, arugula, garlic
Spring Asparagus Soup Recipe
foodrepublic.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, baguette, celery, shallot, hot sauce, apple butter, carrot, olive oil, asparagus, potato, garlic, scallion, cayenne
Leftover Turkey Soup
jandatri.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, chicken broth, whole turkey, beef broth, bread crumbs, celery, carrot, bay leaf, olive oil, rutabaga, leek, onion, garlic
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, ricotta, pastry flour, dill, white balsamic vinegar, carrot, olive oil, tomato, onion, sugar, garlic, chili flake, nutmeg, cayenne, chervil
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: parmesan, lemon, egg, parsley, vegetable broth, veal cutlet, ghee, milk, butter, creme fraiche, phyllo, pastry flour, white wine, fennel, cornmeal, olive oil, tomato, leek, oregano, garlic, nutmeg