parmesan, lemon, extra virgin olive oil, basil, chive & tomato recipes
6 recipes
Page 1
Creamy Roasted Tomato Soup
girlandthekitchen.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, basil, tomato, heavy cream, shallot, garlic
Tomato "Carpaccio" with Arugula and Herb Salad
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, basil, tomato, shallot, parsley, oregano, arugula, garlic, tarragon
Pesto Chicken with Tomato, Bacon, and Potatoes
eatsmarter.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, basil, tomato, chicken stock, chicken breast, bacon, pine nut, butter, cooking spray, leek, onion, potato, garlic
MIGHTY TOMATO SOUP
food52.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, basil, tomato, pecorino, milk, sour cream, cream, cracked pepper, white wine, cauliflower, red onion, balsamic vinegar, cherry tomato, cipollini onion, garlic
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: parmesan, lemon, extra virgin olive oil, chive, basil, tomato, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, basil, tomato, bacon, beef stock, pine nut, bread, orecchiette, celery, wild garlic, red onion, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, potato, garlic, sherry vinegar