parmesan, lemon, extra virgin olive oil, basil, peas & scallop recipes
2 recipes
Page 1
Seared Scallops with Pea Pesto
southernboydishes.com
Ingredients: scallop, parmesan, lemon, extra virgin olive oil, basil, peas, pine nut, butter, garlic
Sea Scallops with Cipollini Onions and Pasta
afamilyfeast.com
Ingredients: scallop, parmesan, lemon, extra virgin olive oil, basil, peas, pancetta, short-cut pasta, butter, white wine, parsley, onion, garlic, vegetable broth