parmesan, lemon, extra virgin olive oil, capers & panko recipes
6 recipes
Page 1
Salmon Croquettes with Dill and Sriracha Dip
pickledplum.com
Ingredients: parmesan, panko, lemon, extra virgin olive oil, capers, worcestershire, salmon, dill, shallot, sriracha, egg, mayonnaise
Zucchini Parmesan Chicken Meatballs with Lemon Pasta Carbonara
halfbakedharvest.com
Ingredients: parmesan, panko, lemon, extra virgin olive oil, capers, ground chicken, spaghetti, butter, zucchini, basil, egg, garlic, chili flake
Cauliflower Steaks Milanese with Salsa Verde
eatingwell.com
Ingredients: parmesan, panko, lemon, extra virgin olive oil, capers, cauliflower, salsa verde, egg, parsley, olive oil, cornstarch, garlic, chili flake
Stuffed Portobello Mushrooms Recipe
gourmetfoodworld.com
Ingredients: parmesan, panko, lemon, extra virgin olive oil, capers, canned anchovy, mascarpone, portobello mushroom, green olives, rosemary, olive oil, spinach, thyme
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: parmesan, panko, lemon, extra virgin olive oil, capers, pork cutlets, flour, celery, red onion, fennel, honey, dijon mustard, egg, parsley, olive oil, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: parmesan, panko, lemon, extra virgin olive oil, capers, beef schnitzel, flour, celery, red onion, fennel, honey, dijon mustard, egg, parsley, olive oil, brussels sprout