parmesan, lemon, extra virgin olive oil, chicken stock, butter & canned anchovy recipes
2 recipes
Page 1
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: chicken stock, canned anchovy, parmesan, butter, lemon, extra virgin olive oil, chicken breast, sourdough bread, white wine, basil, parsley, tomato, arugula, black olives, bell pepper, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: chicken stock, canned anchovy, parmesan, butter, lemon, extra virgin olive oil, swordfish, saffron strands, white wine, cherry tomato, basil, dijon mustard, olive oil, capers, black olives, onion, risotto rice, garlic, chili flake